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Ingredients:
Gluten free flours (rice flour, maize flour, tapioca flour), brown cane sugar, butter 26% (milk), raising agents (sodium dihydrogen diphosphate, sodium bicarbonate), stabiliser: xanthan gum, vanilla extract 0.3% (water, alcohol, sugar, vanilla bean extract), natural vanilla flavouring, sea salt
Allergy advice: For allergens, see ingredients in bold.
Gluten Free.
Nutritional Information Typical Values per 100g
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| Salt (g) |
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