sweet & sour peppers

A sweet and sour combination of peppers with a touch of chilli. Serve with cheese, as a pizza topping, or in a baked potato.

Tasty Tips

Spoon on top of your homemade pizza for a delicious topping.

Pile on a jacket potato for a deliciously simple filling.

Use as a canape, place a spoonful on a cracker and top with cheese.



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Red and Yellow Peppers (94%), Sugar, Cider Vinegar, Lemon Juice Concentrate, Gelling Agent: Pectin, Yellow Mustard Seeds, Crushed Chilli.
Suitable for vegetarians.

Allergy advice: For allergens, see ingredients in bold.

Prepared in premises where egg, milk, soya, sulphites and gluten are also used.

Nutritional Information Typical Values per 100g

Energy (kJ) 421
Energy (kcal) 98
Fat (g) 0.1
of which saturates (g) 0
Carbohydrate (g) 25
of which Sugars (g) 25
Protein (g) 0.4
Salt (g) 0.01

Refrigerate after opening and consume within 4 weeks.

310g ℮

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