Smokey Chipotle Sauce

A hot and smoky addition to outdoor and indoor eating, can be used to marinate, or just dollop it on a quality burger for a true taste sensation.

Tasty Tips

Mix with a little Cranberry Sauce and use as a glaze for sausages.

Equally good as a marinade for barbecued meat or accompaniment for burgers and sausages.

Great in a chicken wrap for a tasty lunchtime idea.

£3.20

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Ingredients:
Brown Sugar, Soy Sauce [Water, Soya Bean, Wheat, Salt, Alcohol], Balsamic Vinegar [Wine Vinegar, Grape Must], Onion, Cider Vinegar, Tomato Paste, Cornflour, Garlic Puree, Ginger Puree, Lemon Juice Concentrate, Sunflower Oil, Spices (0.5%) [Ground Chipotle Chilli, Dried Chipotle Chilli Flakes, Smoked Paprika].
Suitable for vegetarians.

Allergy advice: For allergens, see ingredients in bold.

Prepared in premises where mustard, egg, milk and sulphites are also used.

Nutritional Information Typical Values per 100g

Energy (kJ) 648
Energy (kcal) 152
Fat (g) 1.3
of which saturates (g) 0.2
Carbohydrate (g) 34
of which Sugars (g) 29
Protein (g) 1.3
Salt (g) 2.0

Refrigerate after opening and consume within 4 weeks.

290g ℮

Time:4 hrs
Difficulty:Easy
Serves:2-3

Slow Cooker Chipotle Chilli Soup

Directions:
1. Peel and roughly chop the onion then add to a small frying pan with a little cooking spray.
2. Mince the garlic, then add to the pan with the spices and passata. Season and simmer on a medium heat for a couple of minutes until the onions have softened.
3. Meanwhile chop the peppers and carrots into bite sized chunks. Drain and rinse all of the beans.
4. Take the slow cooker and add the onion mixture to the crock pot. Add all of the remaining ingredients into the crockpot and stir to combine.
5. Season, then set the slow cooker to high for 4 hours.
6. Once cooked, serve immediately.

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Tags:Perfect for vegPerfect for vegPerfect for vegPerfect for veg

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Please note: The war in Ukraine has disrupted supplies of sunflower oil to the UK.  Where sunflower oil is declared as an ingredient in some of The Bay Tree branded products, The Bay Tree Food Co. will be substituting it with rapeseed oil in accordance with current guidance from the Food Standards Agency (FSA).

Every care has been taken to keep product information up to date.  However, some recipes are regularly reformulated so you must always read the jar/pack label carefully before consuming any of our products. The Bay Tree is unable to accept liability for inaccuracies on this website.

Should you have any queries please contact hello@thebaytree.co.uk or 01963 828020

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