Ingredients:
Rapeseed Oil, Pasteurised Free Range Egg Yolk, Swedish Style Mustard (15%) [Water, Spirit Vinegar, Sugar, Mustard Flour, Mustard Bran, Salt, Turmeric, Cinnamon, Cardamom], Sugar, White Wine & Spirit Vinegar, Lemon Juice, Dill (1%), Salt, Mustard (0.2%), Garlic Powder.
Allergy advice: For allergens, see ingredients in bold.
Prepared in premises where milk, soya, celery, fish, nuts, crustacean, sulphites, sesame and gluten are also used.
Nutritional Information Typical Values per 100g
Energy (kJ) | 2338 |
Energy (kcal) | 572 |
Fat (g) | 59 |
of which saturates (g) | 4.5 |
Carbohydrate (g) | 9.3 |
of which Sugars (g) | 8.1 |
Protein (g) | 2.5 |
Salt (g) | 1.3 |
Refrigerate after opening and consume within 4 weeks.
170g ℮
Currently we have no recipes for this product, check back soon.
If you would like to submit one please use the submission form.
If you would like to submit one please use the submission form.