OLIVE, WALNUT & PIMENTON TOAST - GLUTEN FREE

From Spain's magical Tietar Valley, smokey Pimenton de la Vera, walnut kernels and Andalucian olives.

£3.75

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Ingredients:
Gluten free flours (rice flour, gram flour, corn flour, tapioca flour), black olives 14%, walnuts 10%, sunflower oil, sugar, sunflower seeds, molasses, raising agents (sodium bicarbonate, disodium diphosphate), stabiliser: xanthan gum, sea salt, pimentón de la vera, mixed herbs, pimentón picante, garlic powder, black pepper

Allergy advice: For allergens, see ingredients in bold.

Gluten Free.

Nutritional Information Typical Values per 100g

Energy (kJ) 1562
Energy (kcal) 373
Fat (g) 15.5
of which saturates (g) 1.4
Carbohydrate (g) 51.2
of which Sugars (g) 4.5
Protein (g) 7.1
Salt (g) 1.2

110g ℮

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