Balsamic vinegar adds an earthy and indulgent flavour to silverskin onions. They still have a vinegar 'kick' with an added sweetness from the addition of Balsamic.
These are perfect for a cheeky pick 'n' mix supper in front of the TV or fire. Serve with olives, cheeses, pickles and crackers. Particularly good with Blue Cheeses.
A Best Seller.
Currently we have no recipes for this product, check back soon.
If you would like to submit one please use the submission form.
If you would like to submit one please use the submission form.