Oat crunch cookie with maple syrup and pecan nuts.



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Wheat flour, sugar, margarine (veg oils, water, salt, emulsifier E471, natural vegetable colours – Annatto / Curcumin, natural flavouring,) oats (13%), golden syrup, pecan nuts (4%), maple syrup (2%), bicarbonate of soda.
Suitable for vegetarians.

Allergy advice: For allergens, see ingredients in bold.

Contains: Wheat flour, oats, gluten, pecan nuts.

Nutritional Information Typical Values per 100g

Energy (kJ) 1883
Energy (kcal) 448
Fat (g) 16.5
of which saturates (g) 7.4
Carbohydrate (g) 70.8
of which Sugars (g) 40.8
Protein (g) 5.5
Salt (g) 0.5

300g ℮

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