DIPPED STEM GINGER

Combining our best, choc covered crunch cookie with stem ginger pieces, wonderful.

£4.15

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Ingredients:
Wheat flour, sugar, margarine (veg oils, water, salt, emulsifier E471, natural vegetable colours – Annatto / Curcumin, natural flavouring,) oats (13%), golden syrup, chocolate coating,(10%) (sugar, veg oil, fat reduced cocoa powder, emulsifier E322, soya lecithin E476, E492), stem ginger (6%) (stem ginger, sugar,) bicarbonate of soda.
Suitable for vegetarians.

Allergy advice: For allergens, see ingredients in bold.

Contains: Wheat flour, oats, gluten, soya and made in a factory that handles nuts.

Nutritional Information Typical Values per 100g

Energy (kJ) 1903
Energy (kcal) 453
Fat (g) 17.0
of which saturates (g) 7.6
Carbohydrate (g) 71.0
of which Sugars (g) 43.5
Protein (g) 5.1
Salt (g) 0.2

300g ℮

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