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Ingredients:
Gluten free flours (rice flour, maize flour, tapioca flour), brown cane sugar, butter (milk), chocolate chips 10% (cocoa mass, sugar, cocoa butter, cocoa powder, emulsifier: soya lecithin, vanilla flavouring), raising agents (sodium dihydrogen diphosphate, sodium bicarbonate), sea salt, stabiliser: xanthan gum
Nutritional Information Typical Values per 100g
| Energy (kJ) | 2110 |
| Energy (kcal) | 507 |
| Fat (g) | 25.1 |
| of which saturates (g) | 17.0 |
| Carbohydrate (g) | 66.5 |
| of which Sugars (g) | 31.2 |
| Protein (g) | 3.3 |
| Salt (g) | 1.0 |
35g ℮
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