Amazing Apricot Jam.
The Bay Tree Amazing Apricot Jam makes cakes cracking.
A gorgeous glossy vibrant jam with jewels of apricot pieces… sunshine in a jar.
Looking for apricot jam recipe ideas?
A favourite on warm buttered croissants.
Re-vamp the humble jam tart and serve with crème pâtissière.
Add a sweet and fruity twist to curries. Stir in a spoonful to liven things up.
Makes a super glaze for chicken and duck.
Ingredients:
Sugar, Apricot Pulp (49%), Dried Apricots (5%) [Apricots, Rice Flour, Sulphur Dioxide], Acidity Regulator: Citric Acid, Gelling Agent: Pectin.
Suitable for vegetarians.
Allergy advice: For allergens, see ingredients in bold.
Prepared in premises where mustard, egg, milk, soya and gluten are also used.
Other Warnings
May contain fruit stones.
Nutritional Information Typical Values per 100g
| Energy (kJ) | 957 |
| Energy (kcal) | 224 |
| Fat (g) | 0 |
| of which saturates (g) | 0 |
| Carbohydrate (g) | 59 |
| of which Sugars (g) | 59 |
| Protein (g) | 0.6 |
| Salt (g) | 0.01 |
Refrigerate after opening and consume within 4 weeks.
330g ℮
Fruit Statement:
Prepared with 54g fruit per 100g.
Sugar Statement:
Total sugar content 63g per 100g.
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